UPDATE: Omaw is soft opening tonight and last night, serving up food and non-alcoholic drinks. Their liquor license is pending but imminent. They’ll be open at 5PM Tuesday – Sunday, so go sample some delicious southern style cuisine!
The former home to bar/club Levack Block, the space has been converted by chef Matt Blondin and catering team The Food Dudes. Toronto Life posted the news that the restaurant is opening soon, and in our wanderings we noticed the place looks ready to open:
Chef Blondin’s tweet from February expected a March opening, but things may be getting closer. The latest news we could find is a posting from early July for restaurant staff. They should be staffed up and ready to open by now, right?